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12. In Australia, the doughnut is a popular snack food. [citation needed], in Finland, a sweet doughnut is called a munkki (the word also means monk) and are commonly eaten in cafs and cafeteria restaurants. [70][71] Kumukunsi is a jalebi-like native doughnut from the Maguindanao people. It can be represented by the power law equation: [65], Sel roti is a Nepali homemade, ring-shaped, rice doughnut prepared during Tihar, the widely celebrated Hindu festival in Nepal. [27], Hanson Gregory, an American, claimed to have invented the ring-shaped doughnut in 1847 aboard a lime-trading ship when he was 16 years old. The comic genius of Robert McCloskey and his wry look at small-town America has kept . Ring doughnuts are formed by one of two methods: by joining the ends of a long, skinny piece of dough into a ring, or by using a doughnut cutter, which simultaneously cuts the outside and inside shape, leaving a doughnut-shaped piece of dough and a doughnut hole (the dough removed from the center). In Greece, a doughnut-like snack called loukoumas (), which is spherical and soaked in honey syrup, is available. There are also potato doughnuts (sometimes referred to as spudnuts). 5.0 (5 reviews) Term. They are called Kobliha (Koblihy in plural). [75][76], In Taiwan, shungboti (, lit. Fnk is usually served with powdered sugar and lekvar. Jam doughnuts are particularly popular,[104] especially in Melbourne, Victoria and the Queen Victoria Market, where they are a tradition. It is served with mince, syrup, honey or jam.[107]. The first doughnut machine was invented in 1920, in New York City, by a man named Adolph Levitt, a refugee from czarist Russia.. Photo contributed by Ray Diaz. Raspberry-filled. American towns earn their names in all sorts of ways. They are made of fried dough. The Fair advertised doughnuts as "the food hit of the Century Of Progress" and they became an instant hit across the country. [6][7], A recipe labelled "dow nuts", again from Hertfordshire, was found in a book of recipes and domestic tips written around 1800, by the wife of Baron Thomas Dimsdale,[8] the recipe being given to the dowager Baroness by an acquaintance who transcribed for her the cooking instructions for a "dow nut". In the mid-1970s, pink doughnut boxes were already a common sight in the eastern and midwestern United States, due to the fact that Dunkin' Donuts used a solid pink color for its boxes at that time. A popular doughnut in Hawaii is the malasada. which city has a donut variety named for it Common varieties include the Boston cream, coconut, key lime, and jelly. Try our freshly crafted beverages, sandwiches, and snacks served in a variety of delicious flavors. Per capita, Canadians eat the most doughnuts compared to all world countries. Our bakers hand-dip, glaze and sprinkle each donut with care. These doughnuts closely resembled later ones but did not yet have their current ring shape. [2], Dutch settlers brought olykoek ("oil(y) cake") to New York (or New Amsterdam) in the early 18th century. [citation needed], In Austria, doughnut equivalents are called Krapfen. They come in different versions both as balls and in shape of doughnuts. Along with these Indian variants, typical varieties of doughnuts are also available from U.S. chains such as Krispy Kreme and Dunkin' Donuts retail outlets, as well as local brands such as Mad Over Donuts and the Donut Baker.