Chahinez. Place a rack in the center of your oven and preheat the oven to 350 degrees F. Grease and flour a large (10 or 12-cup) bundt pan and set aside. Step two Combine cake mix, pudding mix, eggs, water and oil in large bowl. Add the ingredients listed on the box, then add in the pudding mix, one additional egg, and one additional ounce of oil. Do not overmix. Conagra Brands, Inc. All Rights Reserved. Melt unsalted butter in a small saucepan. After the cake baked, allow the cake to cool for at least 20 minutes. ), I used to make this cake 50 yrs ago. Add the heavy cream and mix until it is a spreadable consistency. Were Leigh and Anne! Batter needs to be dense so that chips will not fall to bottom of batter while baking. You won't be following the directions on the box, we're doctoring this cake up! 2 cups all-purpose flour. Baileys Irish Cream Bundt Cake Recipe | Life, Love and Sugar Pour into prepared pan; tap on the counter once or twice to release air bubbles. Do not over mix, but make sure all dry ingredients and wet ingredients are well combined. Id love to know how they turn out. Prep Time 10 minutes Cook Time 45 minutes Additional Time 1 hour Total Time 1 hour 55 minutes Ingredients 1 white cake mix 1/4 cup instant vanilla pudding mix or 1 small box instant vanilla pudding mix 1/2 cup vegetable oil 3/4 cup hot water 1 cup sour cream 4 eggs Instructions Preheat oven to 350. This easy bundt cake recipe starts with a yellow cake mix. and sit up tall on a cake stand. Bake for an hour. Add eggs, water, sour cream, and oil. Wouldn't make again. And you know what the best part is? Chahinez, My husband was addicted to this cake! In addition, the yolk provides color to yellow cake. 2016 - 2022 Beat Bake Eat. The cake plate is clean! Garnish it with your choice of not one but THREE fabulous toppings. Last week I used Devils Food cake mix and chocolate pudding(wish I had used chocolate milk too). If you dont feel confident about piping the frosting on, you can always warm it up for about 30 seconds. Bake at 350 for 35 to 45 minutes. Place it in an airtight container until you are ready to frost it. Use a hand held mixer {or mix by hand} to incorporate all of the ingredients. Threw entire cake in the trash! This is the BEST bundt cake recipe Ive ever made. https://www.readyseteat.com/recipes-Yellow-Pound-Cake-9301. See more of what you like, save what you love, and receive a customized newsletter. Pour another one third of the batter into the pan. I guess youll just have to make it again. Pour into a bundt pan that has been greased and floured. 1/2 teaspoon vanilla extract I could just imagine how good this would smell. The baking sheet makes it easy to take the pan in and out of the oven. Let the glaze cool and harden before serving. (P.S. I got a cake mix, Duncan-Hines Butter Golden, and followed your directions to a tee. Grease and flour 10-inch bundt pan. Meanwhile, make the filling. Serve at room temperature or fridge cold. No batter sticking to it. 3 Mix all cake ingredients together. Thank you for supporting us. I have been making this cake for many years. Place cooled cake on serving platter and drizzle glaze on top. Pour the box of yellow cake mix into a large mixing bowl. What did the batter look like? Make sure it is smooth and softened. Remove cake from pan and cool completely.

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