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The Copper Kettle Candy Making Equipment is a top-of-the-line system that is perfect for any candy maker. Required fields are marked *. Burner gas. Fudge Cooker They are designed for heavy-duty use with stainless steel handles and reinforced handle mounts. Klockner Hansel, 30 Gallon or 40 kg. Finance available on orders over 1,000 Start-up Businesses Finance from 12 + VAT per week (Based on a 2,000 spend) Medium Businesses Finance from 265. The caramels are then drenched in rich chocolate and topped with sea salt for an authentic, indulgent, old-fashioned caramel experience. W.C. Smith Chocolate Bottomer & Cold Plate $260.00, $325.00 One of his workers stands at the end of the line using a tool that brands the top of the candy. Theyre also suitable for producing batches for product development and test marketing purposes. The inlet flow rate determines the dwell time of the chocolate in each chamber. Peterborough GM4009 $225.00 Steam N Clean Lid 38314 for 4016 Apple Kettle Cleaner Lid. Try using a different browser or disabling ad blockers. $717.50, $797.23 Copper is preferred by candymakers for most sugar based confections - "browns" sugars the best! Homemade in the Arkansas Ozarks since 1925. Share on Tumblr. A chocolate drop is an example of direct deposition. In this article, well discuss the necessary items and how to use them. Space for hand decorating or automatic stringer is included. Cooling conveyors are candy equipment used to cool products after or during processing. Sale Price $269.75 Frequently a pattern of swirls in various designs will be wanted. Updated to todays PLC Touch-Screen control technology and current manufacturing methods, Savage re-introduces the 16"/400mm and 24"/600mm chocolate coating lines. Etsys 100% renewable electricity commitment includes the electricity used by the data centers that host Etsy.com, the Sell on Etsy app, and the Etsy app, as well as the electricity that powers Etsys global offices and employees working remotely from home in the US. The Copper Kettle Candy Making Equipment is a top-of-the-line system that is perfect for any candy maker. Alternatively, you can visit our Innovation Centre in Peterborough to find the perfect bespoke candy making solution. If a loop pattern, the combined lateral and longitudinal motions will create a circular pattern. Ingredients: Sugar, Maize Glucose, Guava Extract, Acerola Dry Extract, Orange Oil, Echinacea Blend.