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But the best nationwide grocer for steaks is Whole Foods. If you have any other questions, please contact us at republish@revealnews.org. Simply complete BuyerZones request form below.bzWidget.init(); The Grocery Guy is owned and operated by Jeff Campbell/Middle Class Dad. Facebook page opens in new window Pinterest page opens in new window Instagram page opens in new window YouTube page opens in new window So why does the U.S., the world's biggest beef producer, have to go abroad to find enough of the grass-fed variety? We purchase the meats used in our products rather than raise cattle, pork, or poultry. But anywhere you can find USDA Prime or at least Choice beef, ideally organically grown and grass-fed, get it! He was awarded a 2014 McGraw Fellowship by the CUNY Graduate School of Journalism, and he received a bachelor's degree in economics from the University of Minnesota. This is because it arrives precut and prepackaged, which is known as "case-ready.". Frozen Meat. rank among the most dangerous places in the world, a growing pattern of settlers shooting Indigenous people, Creative Commons Attribution-NoDerivatives 4.0 International License, Proudly powered by Newspack by Automattic. When you think of. After all, there are so many different kinds of cuts, gradings, aging, and much more. Instead of taking cores from the longissimus muscle, they take a thin slice (about 0.5 in. You cant republish our material wholesale, or automatically; you need to select stories to be republished individually. But lets face it, not all meat is created equal. In 2016, ground beef made up 45 percent of total U.S. retail beef consumption. Marbling ensures a juicy steak with a deep, rich flavor. Policies & Disclosures - Product Recalls - Albertsons They also do not indicate whether these standards apply to any other cut of beef sold in the store. USDA Cutter and Canner grades are meats that are typically found in convenience foods, like microwave burritos, pot pies, and other processed food products. Which Supermarket Has the Best Quality Meat? - Grocery Store QA The vast majority of Grass-Fed beef marketed in the United States comes from other countries. Beef tenderness may not be everything when it comes to consumer eating satisfaction, but guaranteeing it can propel a relatively young beef brand into the same major tonnage league as the venerable Certified Angus Beef (CAB). 510-809-3160. Finally, a butcher may be able to get two or three porterhouse steaks at the sirloin end. Imagine the taste of that grass-fed ribeye fresh off your grill! Copyright 2023. Like Publix and Whole Foods, Safeway does have full-service meat departments with butchers on hand. It's hand selected and carefully aged, then custom cut in stores by our meat department experts. If you purchased these same items at full price, you'd save 25-percent at WinCo over Safeway.